Last week, Ph.D. student Kayla presented updated plans for her project titled Growing Toward the Common Good: Collective Action during COVID-19. Kayla aims to develop an understanding of collective action behaviors as a predictor of action-focused growth and constructive PTG by studying how bystanders might promote collective action among their group for the benefit of… Read more

ARFID, or Avoidant/Restrictive Food Intake Disorder, can be characterized by the avoidance of food whether it is in variety or volume. There are three domains which ARFID can be broken down into: picky eating, low appetite, or fear. Graduate student, Colin O’Brien’s ARFID study, Differentiating between Domains of Avoidant/Restrictive Food Intake Disorder, will be examining… Read more

The current application review cycle has begun and we look forward to meeting you! Read more